Burgundy
Burgundy, an ancient wine region in eastern France, is famous for producing some of the world's most prestigious wines. This regional paradise is divided into districts such as Côte de Nuits, Côte de Beaune and Côte Chalonnaise. What is unique about Burgundy's wine production is its focus on individuality, with terrain, grape variety and winemaker playing crucial roles.
Burgundy
Mainly
Pinot Noir is grown for red wines and Chardonnay for white wines in Burgundy. Each appellation
and each field, known as "Cru," has its own character and style, which
resulting in wines that vary from light and delicate to powerful and complex.
Burgundy's complex hierarchy includes Grand Cru, Premier Cru and regionals
appellations, reflecting the quality of the vines and the soil.
Burgundy
wine culture is deeply rooted in tradition and craftsmanship, and many wine producers are
family-run, often with generations of experience behind them. The natural one
variation in the climate and the soil creates a diversity of tastes, as wine lovers
appreciate.
Burgundy wines
are known for their elegant character, complexity and ability to evolve
beautiful with age. From the iconic red wines such as Romanée-Conti to the seductive ones
white wines such as Montrachet, Burgundy continues to seduce wine lovers the world over
over with its unique and refined wine production.