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This week we have the pleasure of offering a range of drinkable red and dessert wines that will complement the good Christmas food. We've included wines at different price points, all with the power and structure to handle Christmas dishes. Particularly selected are the 2016 vintage from Chateau Pontet-Canet, the 2010 vintage from Chateau Troplong Mondot, the 2009 vintage from Chateau Suduiraut and the 2015 vintage from Chateau Palmer, all with great 98 and 98+ points from Robert Parker. Last but not least, we have also found the 2015 vintage from Chateau d'Yquem, which with its 99+ points from Robert Parker will shine on any dessert. See the selection below:
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Phone: +45 61 10 91 25