Krug Vintage Brut, Champagne, 2011, 75cl

1 x 75cl

2.745,00 kr

Hans' Wine Club

Krug Vintage Brut, Champagne, 2011, 75cl

2.745,00 kr

Taxes included. Shipping calculated at checkout.

Low stock

The 2011 Krug is a singular, distinctive vintage at this address. Revealing aromas of lemon, confit citrus, dried herbs, hazelnuts, pear and ripe orchard fruits mingled with spices, it's medium to full-bodied, round and dense, with a phenolic, singular entry and a structured, almost tannic but elegant mid-palate framed by a fleshy core of fruit. It has a pinpoint mousse and a long, mineral and saline finish enhanced by a lot of chalky dry extracts. Compared to previous vintages, which were tauter and more incisive, this rendition is more austere, aging gracefully into a Champagne of understated elegance and revealed austerity.

Format: 1 x 75cl

1 x 75cl 6 x 75cl

Quantity

Pickup available at Hans' Wine Club

Usually ready in 2-4 days

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Stored under optimal conditions in temperature-controlled wine storage (13 °C)

Personal service & wine expertise

About the wine

Wine: Krug Vintage Brut, Champagne, 2011, 75cl

Type: Champagne

Size: 75 cl

Manufacturer: Circle

Country: France

Region: Champagne

Classification: Champagne AOP

Bottles per Box: 1

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Expert guidance and on-site service

Professional wine storage • 13 °C

Small producers and big wine experiences

Selected with care – shared with passion

95 /100

The 2011 Krug is a singular, distinctive vintage at this address. Revealing aromas of lemon, confit citrus, dried herbs, hazelnuts, pear and ripe orchard fruits mingled with spices, it's medium to full-bodied, round and dense, with a phenolic, singular entry and a structured, almost tannic but elegant mid-palate framed by a fleshy core of fruit. It has a pinpoint mousse and a long, mineral and saline finish enhanced by a lot of chalky dry extracts. Compared to previous vintages, which were tauter and more incisive, this rendition is more austere, aging gracefully into a Champagne of understated elegance and revealed austerity.

Robert Parker wine advocate

? /100

It shows reserved character but with a lot of energy and tension. Concentrated citrus fruit, candied lemons and mandarin peel with hints of savory herbs and spices. Notes of brioche and caraway seeds. Full-bodied, complex and nervy on the palate. It has fine, silky bubbles yet it's structured and firm with a lot of power. It builds up on the finish with freshness and vibrancy. Drink or hold.

James Suckling

About the grape

Champagne Blend

Champagne Blend refererer til en af verdens mest karakteristiske vinstile – de mousserende vine lavet af Pinot Noir, Chardonnay og Pinot Meunier, der er mest berømt forbundet med Champagne-regionen i det nordlige Frankrig.

Begrebet er dog også kommet til at omfatte vine lavet efter méthode traditionnelle (den traditionelle metode) rundt om i verden – især i New World-lande som USA, Australien, New Zealand og Sydafrika.

Pinot Noir og Chardonnay betragtes traditionelt som blendets stjerner og bruges typisk i nogenlunde lige store mængder i New World-eksemplarer. Den mindre glamorøse Pinot Meunier ses sjældent uden for selve Champagne-regionen.

- Chardonnay: Bidrager med finesse, elegance, citrusnoter og mineralitet
- Pinot Noir: Tilfører struktur, fylde, røde bær og dybde
- Pinot Meunier: Giver frugtighed, blødhed og tilgængelighed

Klassisk Champagne-blend kombinerer alle tre druer for balance mellem finesse, frugt og struktur.

Champagne er for dig, der søger luksus, fejring og finesse. Det er en vin med håndværk, tradition og umiskendelig elegance – perfekt til særlige lejligheder, men også som aperitif eller til mad.

Serving

Champagne fortjener den rette behandling for at vise sit fulde potentiale. Med korrekt temperatur, glas og håndtering får du den optimale oplevelse.

Temperatur: Kølig, men ikke iskold

Server Champagne ved 6-10°C – kølig nok til at bevare friskhed og bobler, men ikke så kold at aromaerne dæmpes.

Lette, unge Champagner (NV Brut): 6-8°C – koldere temperatur fremhæver friskhed
Vintage og престижecuvées: 8-10°C – lidt varmere for at frigive komplekse aromaer
Sådan køler du ned:

Læg flasken i en isbøtte med is og vand (ikke kun is) i 20-30 minutter
Alternativt: Læg den i køleskabet i 3-4 timer før servering
Undgå fryseren – for hurtig nedkøling kan skade aromaerne

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Krug

Krug er et ikonisk champagnehus, kendt for kompromisløs kvalitet, stor kompleksitet og enestående dybde. Et stærkt valg for dig, der søger prestigechampagne med intensitet, finesse og samlerappel.

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