Gaja Barolo Conteisa, 2019, 75cl

Gaja Barolo Conteisa, 2019, 75cl

Sale price3.495,00 kr
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Gaja Barolo Conteisa, 2019, 75cl
Gaja Barolo Conteisa, 2019, 75cl
Gaja Barolo Conteisa, 2019, 75cl
Gaja Barolo Conteisa, 2019, 75cl

Gaja Barolo Conteisa, 2019, 75cl

Price per paragraph at 12 fl.

Sale price 3.495,00 kr

Low stock

An elegant and powerful Barolo DOCG made from 100% Nebbiolo from Gaja's Conteisa vineyard in Piedmont. The 2019 vintage offers intense aromas of cherries, roses, licorice and fine spices. The palate is structured and balanced with silky tannins, fresh acidity and a long, mineral finish.

Pickup available at Hans' Wine Club

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Gaja Barolo Conteisa, 2019, 75cl

Gaja Barolo Conteisa, 2019, 75cl

Fast and safe delivery

Stored under optimal conditions in temperature-controlled wine storage (13 °C)

Personal service & wine expertise

Wine: Gaja Barolo Conteisa, 2019, 75cl

Type: Red

Size: 75 cl

Manufacturer: Gaja

Country: Italy

Region: Piedmont

Classification: Barolo DOCG

Alcohol (%): 14%

Bottles per Box: 12

Expert guidance and on-site service
Professional wine storage • 13 °C
Small producers and big wine experiences
Selected with care – shared with passion

Points, passion and precision

93 /100
Bright, brightening ruby. Shows very closed on the nose, emphasizes mineral notes, then some raspberry and juicy, fresh cherry. Finely-meshed tannin in the approach, builds up multilayered, good tension, full drive in the finish, still seems quite harsh.
Falstaff
95 /100
Located within the Cerequio cru with vines averaging 60 years, the wine opens with aromas of warmed cherries, wild thyme, rose and mixed spices. Forward on the palate with preserved mixed berries, pu'er tea, anise and a crushed stone minerality. Well-balanced with fine, yet firm tannins and a vivid acidity that keeps that palate fresh and mouthwatering. Drink 2026–2050.
Wine Enthusiast
? /100
A powerful and tannic wine with mushroom, forest flower, bark, and black tea aromas and flavors. Full and chewy. This is a young nebbiolo that needs time to soften. Better after 2029.
James Suckling

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