Vieux Château Certan, Pomerol, 2021, 75cl

6 x 75cl

11.970,00 kr

Hans' Wine Club

Vieux Château Certan, Pomerol, 2021, 75cl

11.970,00 kr

1.995,00 kr pr. stk.

Inkl. moms Fragt beregnes ved kassen.

På lager

The 2021 Vieux Château Certan has turned out beautifully in bottle, unfurling in the glass with aromas of dark berries, cigar wrapper, black truffle, burning embers, mint and rose petals. Medium to full-bodied, deep and layered, with impressive density, beautifully refined tannins and a long, gently vanillin-inflected finish, it's a blend of 77% Merlot, 20% Cabernet Franc and 3% Cabernet Sauvignon, the latter imparting complexity and structure. The result is somewhat reminiscent of the estate's exceptional 2011, one of the wines of that unheralded vintage.

- William Kelley, Wine Advocate

Format: 6 x 75cl

6 x 75cl

Antal

Afhentning mulig på Hans' Wine Club

Normalt klar inden for 2-4 dage

Hurtig og sikker levering

Opbevaret under optimale forhold i temperaturkontrolleret vinlager (13 °C)

Personlig service & vinekspertise

Om vinen

Vin: Vieux Château Certan, Pomerol, 2021, 75cl

Type: Rød

Alcohol: 13,2 - 15%

Størrelse: 75cl

Producent: Vieux Château Certan

Land: Frankrig

Region: Bordeaux

Klassifikation: Pomerol

Flasker pr. Kasse: 3

Brug & Modenhed:Drikkes nu

Ekspertvejledning og nærværende service

Professionel vinopbevaring • 13 °C

Små producenter og store vinoplevelser

Udvalgt med omhu – delt med passion

96 /100

Dark deep ruby, purple hue to the narrow rim. Dark berry aroma, very clear, very ripe. Floral notes, tree resin. Silky and full-bodied on the palate, softly grounded, friable-grainy tannin without green tones, very dense, yet mild, lots of juiciness, great homogeneity and length, fine fruity accompaniment. An impeccably ripe harvested charmer with depth and incredible elegance.

Falstaff

? /100

This wine is graceful and delicate, with a clarity and beauty showing aromas of mushrooms, bark, forest floor and violets. Cherries and raspberries, too. Medium-bodied with silky, ultra-fine tannins, it runs long and true. Very crunchy and full of acid tension, this has historical character but is still modern and brilliant. 77% merlot, 20% cabernet franc and 3% cabernet sauvignon.

James Suckling

96 /100

A beautifully dense wine blending Merlot and 23% of both Cabernets, with black spice and cedar aromas. There is a straight line of acidity and tight spice followed by pure black-currant flavors. Drink from 2028.

Wine Enthusiast

94 /100

Skilful winemaking, with fragrant curling aromatics, gunsmoke, cigar. This is a year for taking the pleasure in aromatics, so make sure you give it time to open up, as there is a lovely structure here that curls around red roses, raspberry puree, full of joy. No chaptilisation, very light fining. 65% new oak, 3.63ph. Harvest September 24 to October 6.

Jane Anson

95 /100

The 2021 Vieux Château Certan has turned out beautifully in bottle, unfurling in the glass with aromas of dark berries, cigar wrapper, black truffle, burning embers, mint and rose petals. Medium to full-bodied, deep and layered, with impressive density, beautifully refined tannins and a long, gently vanillin-inflected finish, it's a blend of 77% Merlot, 20% Cabernet Franc and 3% Cabernet Sauvignon, the latter imparting complexity and structure. The result is somewhat reminiscent of the estate's exceptional 2011, one of the wines of that unheralded vintage. - William Kelley

Robert Parker wine advocate

Om druen

Rød Bordeaux Blend

Rød Bordeaux Blend er en kombination af de druesorter, der traditionelt bruges til Bordeaux' berømte rødvine. Det er ikke en officiel betegnelse, men en praktisk måde at tale om en vinsstil, der nu dyrkes over hele verden – fra Californien til Australien, Sydafrika til Chile.

Essensen er fleksibilitet: typisk en blend af Cabernet Sauvignon og Merlot, ofte suppleret med Cabernet Franc, Petit Verdot og Malbec. Hver drue tilfører noget unikt – struktur, frugt, krydderier eller blødhed.

Rød Bordeaux Blend er for dig, der søger kraftfuld struktur og dybe smagsnuancer. Det er vine med personlighed – nogle kan nydes straks, andre udvikler sig smukt gennem årene. Her får du en vinsstil med historisk fundament, der stadig inspirerer vinmagere verden over.

Servering

Rød Bordeaux Blend serveres bedst ved 16-18°C, hvor vinens frugt, struktur og kompleksitet står skarpest. Serveres den for varm, kan alkoholen virke mere dominerende, mens for lav temperatur dæmper aromaerne. Bordeaux anbefaler selv 16-18°C til strukturerede og lagringsværdige rødvine.