Chateau Grand-Puy-Lacoste, Pauillac, 2009, 75cl

12 x 75cl

11.940,00 kr

Hans' Wine Club

Chateau Grand-Puy-Lacoste, Pauillac, 2009, 75cl

11.940,00 kr

995,00 kr each

Taxes included. Shipping calculated at checkout.

Low stock

Château Grand-Puy-Lacoste 5ème Cru Classé 2009 is an exclusive red wine from Pauillac in Bordeaux, France, which unites classic structure, depth, and elegance in a refined and characterful expression. The 2009 vintage is known for its ripe and generous style, and the wine presents with beautiful concentration, a silky-smooth texture, and the classic Pauillac character, making it an obvious choice for those seeking a great Bordeaux with both power and finesse.

On the nose, the wine opens with nuances of blackcurrant, dark cherries, and plum, beautifully complemented by cedar, tobacco, graphite, spices, and a discreet hint of dark chocolate. The aromatic profile is deep, complex, and elegant, with a fine balance between ripe fruit and classic Médoc character. The palate is full-bodied, well-structured, and harmonious, with ripe tannins, lively freshness, and a long, nuanced finish where dark fruit, spice, and minerality meld beautifully. The result is a wine with intensity, balance, and great aging potential.

Château Grand-Puy-Lacoste 2009 pairs particularly well with beef, lamb, game, braised dishes, and aged cheeses. It is a wine for special dinners and for those seeking a stylish and characterful Pauillac with depth, complexity, and classic French elegance.

Format: 12 x 75cl

12 x 75cl

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Stored under optimal conditions in temperature-controlled wine storage (13 °C)

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About the wine

Wine: Chateau Grand-Puy-Lacoste, Pauillac, 2009, 75cl

Type: Red

Size: 75 cl

Manufacturer: Château Grand-Puy-Lacoste

Country: France

Region: Bordeaux

Classification: 5th Classed Cru

Bottles per Box: 6

To the collection and Drink now

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Professional wine storage • 13 °C

Small producers and big wine experiences

Selected with care – shared with passion

92 /100

Medium to deep garnet in color, the 2009 Grand-Puy-Lacoste opens with a nose of sweaty leather, damp earth, baked cherries and dried mulberries with touches of fried herbs, black olives and cast iron pan. Medium-bodied, firm and chewy, this is a more elegantly styled 2009 with provocative herbal sparks and a ferrous finish. - Lisa Perrotti-Brown, Wine Advocate

Robert Parker wine advocate

95 /100

Here we are in classic Pauillac territory, still young even at 15 years old, with a ton of tannic grip, slate and pencil lead, cassis and cocoa bean, channeling tension, freshness and bright fruits. A wonderful example of the vintage, needs a few more years than really being in its drinking window, but this is exceptional quality. 70% new oak for ageing.

Jane Anson

93 /100

A complex, dusty tannin wine, layering smoky wood and black fruits with the firmest dry character. Very intense, rich, dense and potentially powerful.

Wine Enthusiast

94 /100

Dark ruby garnet with deep colour core, purple reflections, delicate brightening on the rim. Fine touch of precious wood, dark berries, black cherries, candied orange zest, fine earthy nuances, tobacco notes. Complex, sweet cherries, vivid, integrated tannins, good freshness, dark nougat on the finish, lingers long, already accessible, will benefit from further bottle ageing, so better wait another two or three years.

Falstaff

About the grape

Rød Bordeaux Blend

Rød Bordeaux Blend er en kombination af de druesorter, der traditionelt bruges til Bordeaux' berømte rødvine. Det er ikke en officiel betegnelse, men en praktisk måde at tale om en vinsstil, der nu dyrkes over hele verden – fra Californien til Australien, Sydafrika til Chile.

Essensen er fleksibilitet: typisk en blend af Cabernet Sauvignon og Merlot, ofte suppleret med Cabernet Franc, Petit Verdot og Malbec. Hver drue tilfører noget unikt – struktur, frugt, krydderier eller blødhed.

Rød Bordeaux Blend er for dig, der søger kraftfuld struktur og dybe smagsnuancer. Det er vine med personlighed – nogle kan nydes straks, andre udvikler sig smukt gennem årene. Her får du en vinsstil med historisk fundament, der stadig inspirerer vinmagere verden over.

Serving

Rød Bordeaux Blend serveres bedst ved 16-18°C, hvor vinens frugt, struktur og kompleksitet står skarpest. Serveres den for varm, kan alkoholen virke mere dominerende, mens for lav temperatur dæmper aromaerne. Bordeaux anbefaler selv 16-18°C til strukturerede og lagringsværdige rødvine.

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Pauillac-appellationen er en af de mest prestigefyldte vinregioner i Bordeaux, Frankrig, og den indtager en central position i Médoc-distriktet, kendt for sine fantastiske vine. Dette område, der ligger langs Gironde-floden, har en lang historie med vinproduktion og er hjemsted for nogle af verdens mest anerkendte slotte.

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