Château Palmer 3emé Cru Classé, Margaux, 2021, 75cl

6 x 75cl

11.970,00 kr

Hans' Wine Club

Château Palmer 3emé Cru Classé, Margaux, 2021, 75cl

11.970,00 kr

1.995,00 kr each

Taxes included. Shipping calculated at checkout.

In stock

Château Palmer 3ème Cru Classé 2021 is an exclusive red wine from Margaux in Bordeaux, France, from a château classified as Troisième Cru Classé. The 2021 vintage is composed of 56% Merlot, 41% Cabernet Sauvignon, and 3% Petit Verdot, with the harvest taking place from September 24 to October 15, 2021. Château Palmer itself describes the vintage as characterized by moderation, harmony, and a remarkably fine tannin structure.

In the glass, Château Palmer 2021 presents an elegant and refined style, where dark berries, cassis, cherries, violets, and subtle spicy nuances create a complex and sophisticated expression. The taste is silky smooth, precise, and harmonious, with freshness, beautiful depth, and a long, nuanced finish where fruit, finesse, and classic Margaux character shine through beautifully. The château itself emphasizes the wine's balance and its roots in "moderation and harmony," which underscores the vintage's elegant profile.

Château Palmer 2021 pairs particularly well with beef, lamb, game, duck, braised dishes, and mature cheeses. It is an ideal wine for those seeking a grand Bordeaux with both elegance, complexity, and classic French finesse. Supplied in 75 cl.

Format: 6 x 75cl

6 x 75cl 1 x 75cl

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Stored under optimal conditions in temperature-controlled wine storage (13 °C)

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About the wine

Wine: Château Palmer 3emé Cru Classé, Margaux, 2021, 75cl

Type: Red

Size: 75 cl

Manufacturer: Chateau Palmer

Country: France

Region: Bordeaux

Classification: 3rd Classed Cru

Bottles per Box: 6

To the collection

Expert guidance and on-site service

Professional wine storage • 13 °C

Small producers and big wine experiences

Selected with care – shared with passion

95 /100

The 2021 Palmer has turned out beautifully in bottle, wafting from the glass with expressive aromas of blackberries, cherries and mulberries mingled with notions of iris, dark chocolate and spices. Medium to full-bodied, deep and concentrated, with an enveloping core of succulent fruit framed by rich, sweet tannins, it concludes with a long, expansive finish. It's a blend of 56% Merlot, 41% Cabernet Sauvignon and 3% Petit Verdot. - William Kelley, Wine Advocate

Robert Parker wine advocate

97 /100

This juicy wine has aromatic black fruits that give way to cinnamon spices and intense acidity along with dark, plush blackberry fruits. Wait to drink this impressive wine until 2028. Biodynamic.

Wine Enthusiast

96 /100

Vivid ruby and violet colour, this is a brilliant wine, inky and with clear supple give to the tannins. Give it a full 8 to 10 years before drinking, and here you feel that they have sacrificed very little to the vintage, this feels entirely Palmer in character. Savoury but abundant blue and black fruits, plenty of crayon, cocoa bean and slate, with a floral prettiness and a mouthwatering finish. 27hl/ha yield, harvest September 24 to October 16, 55% new oak (first year in barrel, second year in larger oak casks of 3,000l).

Jane Anson

94 /100

Dark ruby, opaque core, purple reflections, subtle brightening on the rim. On the nose, fine nuances of oak and liquorice, ripe cherries, subtle hints of cloves and cinnamon, candied orange zest. Medium-bodied and tightly meshed with notes of red cherry, a lively acidic structure and red berries on the finish. An elegant and animating food wine with definite ageing potential, but lacks the usual volume. (9/1/2024, store, drink + 25)

Falstaff

About the grape

Rød Bordeaux Blend

Rød Bordeaux Blend er en kombination af de druesorter, der traditionelt bruges til Bordeaux' berømte rødvine. Det er ikke en officiel betegnelse, men en praktisk måde at tale om en vinsstil, der nu dyrkes over hele verden – fra Californien til Australien, Sydafrika til Chile.

Essensen er fleksibilitet: typisk en blend af Cabernet Sauvignon og Merlot, ofte suppleret med Cabernet Franc, Petit Verdot og Malbec. Hver drue tilfører noget unikt – struktur, frugt, krydderier eller blødhed.

Rød Bordeaux Blend er for dig, der søger kraftfuld struktur og dybe smagsnuancer. Det er vine med personlighed – nogle kan nydes straks, andre udvikler sig smukt gennem årene. Her får du en vinsstil med historisk fundament, der stadig inspirerer vinmagere verden over.

Serving

Rød Bordeaux Blend serveres bedst ved 16-18°C, hvor vinens frugt, struktur og kompleksitet står skarpest. Serveres den for varm, kan alkoholen virke mere dominerende, mens for lav temperatur dæmper aromaerne. Bordeaux anbefaler selv 16-18°C til strukturerede og lagringsværdige rødvine.