Château Suduiraut, Sauternes, 2015, 75cl

575,00 kr

Château Suduiraut, Sauternes, 2015, 75cl

Name: Château Suduiraut, Sauternes, 2015, 75cl
Brand: Hans' Wine Club
SKU: 2051
Price: 575.00 DKK
Availability: InStock

SKU: 2051

Price per paragraph at 6 fl.

575,00 kr

In stock

Château Suduiraut 2015 is a classic noble sweet wine from Château Suduiraut in Sauternes, one of the most renowned regions in the world for botrytized wines. The wine is classified as Premier Cru Classé and represents the pinnacle of Sauternes.

In the glass, the wine appears golden with an intense and radiant color. The aroma is complex and seductive with notes of honey, apricot, peach, and candied citrus, complemented by nuances of vanilla, saffron, and lightly toasted almonds from barrel aging. The taste is rich and full-bodied with a silky smooth texture, where the sweet fruit is elegantly balanced by a fresh acidity that gives the wine life and length.

The 2015 vintage is warm and generous, resulting in a wine with great concentration, depth, and a beautiful harmony between sweetness and freshness. The wine can be enjoyed now but also has significant aging potential, where it will develop even greater complexity over time.

The wine is ideal with foie gras, blue cheese, fruit desserts, or as an elegant end to a meal. Château Suduiraut 2015 is an obvious choice if you want a luxurious and complex Sauternes with both intensity and finesse.

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About the wine

Wine: Château Suduiraut, Sauternes, 2015, 75cl

Type: Dessert wine

Size: 75 cl

Manufacturer: Chateau Suduiraut

Country: France

Region: Bordeaux

Classification: 1er Cru Classé

Alcohol (%):

Bottles per Box: 6

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96 /100

The 2015 Suduiraut comes with 123 grams per liter of residual sugar, more modest than some of its Sauternes peers and 4.56 grams per liter of acidity. It has a sense of completeness on the nose already: immense clarity with wild honey and quince aromas that gain intensity in the glass. The palate is medium-bodied with very pure botrytised fruit, very focused and one of the most intense Sauternes you will find this year. It feels long and sophisticated in the mouth yet never overpowers, never really has to put its foot right down on the accelerator. This is a wonderful Suduiraut, not quite up to the level of the ethereal 2009...although not too far off. - Neal Martin, The Wine Advocate.

Robert Parker wine advocate

95 /100

Pale gold, vivid and enticing, this is totally gorgeous, fleshy pineapple, mango, quince, white pear, truffle, creme caramel and lime zest, still young and full of grip, opulent without being heavy. 150 g/l residual, 50% new oak for ageing

Jane Anson

97 /100

95–97. Barrel Sample. Naturally rich, but with fine acidity and a lift of freshness, this is a ripe and perfumed wine. The honey and orange marmalade flavors are there along with lemon jelly and a sense of structure. It is a balanced, poised wine from a fine vintage.

Wine Enthusiast

? /100

If you like creme brulee, then this could light your fire. Very lush and seriously concentrated, this has a lot of power. Needs some time to give its best, so better from 2020 but with several decades ahead of it.

James Suckling

Sauvignon Blanc - Sémillon

Sauvignon Blanc - Sémillon – den klassiske franske duo

Sauvignon Blanc - Sémillon er en klassisk hvidvinsblend, der er mest udbredt i Bordeaux' Graves-distrikt. Blendingen bruges både til knastørre hvidvine og til verdens fineste dessertvine i Sauternes.

Hvad bidrager hver drue med?
Sauvignon Blanc: Leverer livlig syre og græsagtige aromaer – friskhed og aromatisk løft
Sémillon: Tilfører struktur, fylde og vokset mundføling – kompleksitet og lagringspotentiale
Stilarter og regioner

Tørre vine kan være friske og stålfermenterede eller rige og fadlagrede. Uden for Frankrig er Australiens Margaret River kendt for sine kraftfulde "SSB"-vine med citron, grapefrugt, græs og asparges – en mere intenst aromatisk stil end Bordeaux.

Søde vine fra Sauternes og Barsac hører til verdens mest langlivede og dyreste. Botrytis-påvirkede druer høstes i flere omgange og skaber vine med lækker, silkeagtig tekstur og aromaer af kandiserede citroner, marmelade, abrikos og kaprifolie.

Lagringspotentiale
Tørre vine drikkes typisk inden for få år, men de fineste fadlagrede eksemplarer med højere andel Sémillon kan lagres i et årti eller mere.