Chateau Beau-Sejour-Becot, Saint-Emilion, 2022, 75cl

6 x 75cl

4.500,00 kr

Hans Wine Club

Chateau Beau-Sejour-Becot, Saint-Emilion, 2022, 75cl

4.500,00 kr

750,00 kr each

Taxes included. Shipping calculated at checkout.

In stock

Château Beau-Séjour Bécot – Saint-Émilion 2022 (75 cl) is an intense and harmonious wine from Château Beau-Séjour Bécot, showcasing the best of the warm and generous 2022 vintage.

The wine is primarily based on Merlot with a proportion of Cabernet Franc and offers deep aromas of sun-ripened dark berries such as blackcurrant, blackberry, and plums, accompanied by floral notes, licorice, and fine spices.

On the palate, it is full-bodied and concentrated with a dense fruit core, silky tannins, and a beautiful freshness that creates balance in its rich style. The finish is long, complex, and persistent with both depth and finesse.

The 2022 vintage combines power and elegance and has great aging potential, but can also be enjoyed young after decanting.

In short, it is a full-bodied and elegant Saint-Émilion, where intensity, balance, and finesse come together in an impressive whole.

Format: 6 x 75cl

6 x 75cl

Quantity

Pickup available at Hans' Wine Club

Usually ready in 2-4 days

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Stored under optimal conditions in temperature-controlled wine storage (13 °C)

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About the wine

Wine: Chateau Beau-Sejour-Becot, Saint-Emilion, 2022, 75cl

Type: Red

Size: 75 cl

Manufacturer: Château Beau-Séjour Becot

Country: France

Region: Bordeaux

Classification: Premiers Grands Crus Classés B

Bottles per Box: 6

To the collection

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Professional wine storage • 13 °C

Small producers and big wine experiences

Selected with care – shared with passion

97 /100

The 2022 Beau-Séjour Bécot has turned out brilliantly in bottle. Wafting from the glass with a complex bouquet of sweet wild berries mingled with rose petals, orange zest, violets, gentian and espresso roast, it's full-bodied, supple and suave, with a deep core of cool, layered fruit, beautifully vibrant flavors and polished structuring tannins, concluding with a saline finish. As I wrote when I tasted it from barrel, this is a Saint-Émilion of breathtaking perfume and harmony that will be worth a special effort to seek out. - William Kelley, Wine Advocate

Robert Parker wine advocate

96 /100

This has double the amount of Cabernet Franc in the blend as of this year after vineyard restructuring, and the chalkiness of the limestone helps underline the curling peony and violet floral character on the opening beats, balancing the intensity of the vintage. Plenty of blueberry and damson fruit, with bitter cocoa bean and coffee, saffran and smoked dried herbs. Highly successful. No irrigation, instead used cover crops, and reduced the height of the canopy by 15cm to limit the transevaporation. Cold maceration for 10-15 days, 55% new oak, 30% oak casks, and amphoras. Jean de Cournuaud technical director. 33hl/h yield after frost impact, harvest September 5 to 23. The new cellar will be ready for the end of August for the 2023 vintage.

Jane Anson

100 /100

The 2022 Beau-Séjour Bécot is a total stunner. What a wine! The 2022 was magnificent en primeur, and it is all that from bottle. The aromatics alone are mesmerizing. Crushed rose petal, mint, blood orange, new leather and cedar meld into a core of pliant red-toned fruit. More than anything else, I am so impressed with the wine's precision and finesse. I have never tasted a Beau-Séjour Bécot like this.

Vinous

About the grape

Rød Bordeaux Blend

Rød Bordeaux Blend er en kombination af de druesorter, der traditionelt bruges til Bordeaux' berømte rødvine. Det er ikke en officiel betegnelse, men en praktisk måde at tale om en vinsstil, der nu dyrkes over hele verden – fra Californien til Australien, Sydafrika til Chile.

Essensen er fleksibilitet: typisk en blend af Cabernet Sauvignon og Merlot, ofte suppleret med Cabernet Franc, Petit Verdot og Malbec. Hver drue tilfører noget unikt – struktur, frugt, krydderier eller blødhed.

Rød Bordeaux Blend er for dig, der søger kraftfuld struktur og dybe smagsnuancer. Det er vine med personlighed – nogle kan nydes straks, andre udvikler sig smukt gennem årene. Her får du en vinsstil med historisk fundament, der stadig inspirerer vinmagere verden over.

Serving

Rød Bordeaux Blend serveres bedst ved 16-18°C, hvor vinens frugt, struktur og kompleksitet står skarpest. Serveres den for varm, kan alkoholen virke mere dominerende, mens for lav temperatur dæmper aromaerne. Bordeaux anbefaler selv 16-18°C til strukturerede og lagringsværdige rødvine.