Château d'Yquem, Sauternes, 2022, 75cl

2.795,00 kr

Château d'Yquem, Sauternes, 2022, 75cl

Name: Château d'Yquem, Sauternes, 2022, 75cl
Brand: Hans Wine Club
SKU: 2728
Price: 2795.00 DKK
Availability: InStock

Varenummer: 2728

Pris pr. stk.

2.795,00 kr

På lager

A blend of 80% Sémillon and 20% Sauvignon Blanc, the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate, complex and energetic bouquet of rose, confit citrus, exotic fruits and orange marmalade, it's full-bodied, dense and deep with a pristine balance enhanced by a fleshy core of fruit, bright acids and beautiful, gastronomic bitterness and dry extracts that segue to a long, ethereal, delicately perfumed and refined finish. Lorenzo Pasquini and his team have perfectly understood the vintage by privileging the third tries, fully exposed to Botrytis cinerea, in the blend, bringing density and precision along with an energetic and splendidly balanced interplay of bitterness and sweetness. Residual sugar levels reach 160 grams per liter, marking it as the second-highest since the iconic 1945 vintage.

- Yohan Castaing, The Wine Advocate.

Antal

Afhentning mulig på Hans' Wine Club

Normalt klar inden for 2-4 dage

Hurtig og sikker levering

Opbevaret under optimale forhold i temperaturkontrolleret vinlager (13 °C)

Personlig service & vinekspertise

Om vinen

Vin: Château d'Yquem, Sauternes, 2022, 75cl

Type: Dessertvin

Drue: Sauvignon Blanc - Sémillon

Størrelse: 75cl

Producent: Château d'Yquem

Land: Frankrig

Region: Bordeaux

Klassifikation: Premier Cru Classé

Alkohol:

Flasker pr. Kasse: 1

Brug og modenhed:Til samlingen

Ekspertvejledning og nærværende service

Professionel vinopbevaring • 13 °C

Små producenter og store vinoplevelser

Udvalgt med omhu – delt med passion

98 /100

A blend of 80% Sémillon and 20% Sauvignon Blanc, the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate, complex and energetic bouquet of rose, confit citrus, exotic fruits and orange marmalade, it's full-bodied, dense and deep with a pristine balance enhanced by a fleshy core of fruit, bright acids and beautiful, gastronomic bitterness and dry extracts that segue to a long, ethereal, delicately perfumed and refined finish. Lorenzo Pasquini and his team have perfectly understood the vintage by privileging the third tries, fully exposed to Botrytis cinerea, in the blend, bringing density and precision along with an energetic and splendidly balanced interplay of bitterness and sweetness. Residual sugar levels reach 160 grams per liter, marking it as the second-highest since the iconic 1945 vintage.Drink Date: 2034 - 2074- Yohan Castaing, The Wine Advocate.

Robert Parker wine advocate

? /100

A perfect Yquem again after the 2021, which is fresher and more refined than the 2022. The perception of sweetness is super-knit. Lots of botrytis, with turmeric, saffron, cream, roasted meringue, pine nuts, spices and dried mangoes. This is a powerful, seductive and lush wine. Ornamented and richer this year than 2021, but there is so much charm and harmony. Long and spicy, with a hint of petrol at the end. Wow. The second most concentrated Yquem after 1945, according to the winemaker. About 160 grams of residual sugar. So approachable now, but better in five or six years. It will live forever.

James Suckling

99 /100

The first time I have tasted this vintage, as it was only released earlier this year, and it is a wonderful wine, generous, luscious, but absolutely balanced despite the heat of the vintage, with a twist of grated citrus, pineapple, white tea, bitter almond and candied orange peel. Layers of marmalade, white truffle, salted tarte tartin, a beautiful push and pull of opulence and acidity that is so essential in a vintage as concentrated as this. Will power through the years, no question. 160g/l residual sugar. Lorenzo Pasquini estate director.

Jane Anson

Sauvignon Blanc - Sémillon

Sauvignon Blanc - Sémillon – den klassiske franske duo

Sauvignon Blanc - Sémillon er en klassisk hvidvinsblend, der er mest udbredt i Bordeaux' Graves-distrikt. Blendingen bruges både til knastørre hvidvine og til verdens fineste dessertvine i Sauternes.

Hvad bidrager hver drue med?
Sauvignon Blanc: Leverer livlig syre og græsagtige aromaer – friskhed og aromatisk løft
Sémillon: Tilfører struktur, fylde og vokset mundføling – kompleksitet og lagringspotentiale
Stilarter og regioner

Tørre vine kan være friske og stålfermenterede eller rige og fadlagrede. Uden for Frankrig er Australiens Margaret River kendt for sine kraftfulde "SSB"-vine med citron, grapefrugt, græs og asparges – en mere intenst aromatisk stil end Bordeaux.

Søde vine fra Sauternes og Barsac hører til verdens mest langlivede og dyreste. Botrytis-påvirkede druer høstes i flere omgange og skaber vine med lækker, silkeagtig tekstur og aromaer af kandiserede citroner, marmelade, abrikos og kaprifolie.

Lagringspotentiale
Tørre vine drikkes typisk inden for få år, men de fineste fadlagrede eksemplarer med højere andel Sémillon kan lagres i et årti eller mere.