Charles Heidsieck Blanc de Millenaires, Champagne, 2007, 75cl

4.950,00 kr

825,00 kr each

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The 2007 Brut Blanc de Blancs Blanc des Millénaires is the seventh opus of this vintage after the 1983, 1985, 1990, 1995, 2004 and 2006 vintages. This 100% Chardonnay exhales aromas of candied lemon, lemon oil, spring flowers, ripe orchard fruits and hints of pastry. The palate is coated and fleshy, rich and dense, with racy acids and a chalky, penetrating finish.

- Yohan Castaing, Wine Advocate (April, 2023)

Format: 6 x 75cl

6 x 75cl

Quantity

Pickup available at Hans' Wine Club

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Stored under optimal conditions in temperature-controlled wine storage (13 °C)

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About the wine

Wine: Charles Heidsieck Blanc de Millenaires, Champagne, 2007, 75cl

Type: Champagne

Size: 75 cl

Manufacturer: Charles Heidsieck

Country: France

Region: Champagne

Classification:

Bottles per Box: 6

To the collection

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Professional wine storage • 13 °C

Small producers and big wine experiences

Selected with care – shared with passion

93 /100

The bouquet of the 2013 Brut Millésimé is compellingly fresh and minty, complicated by notes of white fruit—notably pear and apple—citrus and gentle spices, as well as a light touch of smoke. With aeration, elegant pastry notes come to the fore. On the palate, this is a structured, tension-filled but airborne Champagne with racy acidity, fleshy and charming texture and a long, penetrating finish. It should age well over the next eight to 10 years. Disgorged in 2022 with nine grams per liter, this is a blend of 57% Pinot Noir and 43% Chardonnay.

Robert Parker wine advocate

About the grape

Chardonnay

Chardonnay er den ubestridte stjerne blandt hvidvinsdruer. Dyrket overalt fra Bourgogne til Californien, Australien til Sydafrika – den sætter sit præg på fineste hvidvine verden over. Som drue er Chardonnay relativt neutral og regnes ikke som en aromatisk varietet. Det er også derfor, at den kaldes "vinmakerens drue" – det er i kælderen, at dens karakter formes. Valg af gæring, lagring på egetræ og andre teknikker skaber det enorme spektrum af stilarter.

Serving

Chardonnays alsidighed betyder, at serveringstemperaturen varierer efter stil.

Temperatur: Mellem 8-12°C

- Lette, uoaked Chardonnay (Chablis, mineralske vine): 8-10°C – kold nok til at fremhæve friskhed og syre
- Fyldige, oaked Chardonnay (Bourgogne, New World): 10-12°C – lidt varmere for at frigive cremede, smørrede aromaer

Tag vinen ud af køleskabet 10-15 minutter før servering, hvis den er for kold. For kolde vine dæmper aromaerne.

Dekantning: Sjældent nødvendig

Hvidvin dekanteres sjældent, men ældre Bourgogne med kompleksitet kan have gavn af lidt luft. Hæld vinen i en karaffel 15-20 minutter før servering for at åbne aromaerne.

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Charles Heidsieck

Charles Heidsieck er et ikonisk champagnehus, kendt for dybde, kompleksitet og en signaturstil med stor vinøsitet. Et oplagt valg for dig, der søger gastronomisk champagne med karakter, historie og fine wine-format.

Opdag Charles Heidsieck